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Mar 14, 2022
Roasted red pepper herbed frittata, hot egg and cheese breakfast sandwich, berry parfait – oh my! As part of the Renew Sinai redevelopment project, we’re transforming the Mount Sinai Hospital Kitchen, including its menus. Jessica Godin, Manager, Patient Food Services and Milk Preparation Room, shares the dramatic, impressive changes we can look forward to when the new space opens in 2022.